It is used as a flavoring in puddings and desserts, as a filling in. While store bought caramels are. Never use a whisk while making caramel or you’ll introduce a million air bubbles into the sauce
Matcha, Caramel, Strawberry Cake Graphic by artflorara · Creative Fabrica
Always stick with a wooden spoon or rubber spatula
Homemade caramel is easier than you think
We’re breaking down exactly how to make homemade caramel Rich and delicious, this easy caramel sauce is perfect for all sorts of recipes Use it as a filling in a salted caramel. We’ve always had a soft spot for caramel, even the hard kind wrapped in foil that everyone’s grandparents always seemed to have on hand
While store bought caramels are good. Choose between wet caramel (used for sauces and dipping apples) or dry caramel (firmer in consistency, it is made with melted sugar only and is used for making pralines, brittles. Learn how to make the best caramel sauce with this recipe—perfect for stirring into coffee or drizzling over ice cream!
